Homegrown Texan

Born and raised in Texas, I've found the home of my heart and soul in the Pacific Northwest. I love trees, cool weather, and rain. I'm a back to basics kind of gal just trying to raise my family and find a bit of time to slow down in this hectic life.

Yes, I love pesto.

I present to you,


This is French toast, but instead of adding vanilla, sugar, and the usual spices in with the egg and milk, I added garlic salt and chipotle chili powder.  After I cooked it I topped it with homemade pesto sauce, goat cheese, and sun dried tomatoes.  Yum!


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